How to Cook Quinoa (+ 16 ways to use it!)
It’s easy to cook the perfect pot of fluffy quinoa when you know the right method! You’ll love using this gluten-free grain in all of your favorite soups, salads, and side dishes.
Gluten-Free
The Best Strawberry Banana Smoothies
Strawberry banana smoothies are great when you need breakfast in a hurry. This delicious smoothie is made with fresh strawberries, ripe banana, yogurt, and just enough ice to make it frothy.
How to Make Tzatziki Sauce (Gyro Sauce)
If you love Mediterranean food, you’re going to flip over this easy homemade tzatziki sauce recipe.
How to Cook Frozen Salmon in the Air Fryer
It’s hard to beat the convenience of air fryer frozen salmon. It’s ready in under 15 minutes and you don’t even have to defrost it first!
Curried butternut squash soup with shrimp
Butternut squash soup is common, but once curry and shrimp are added, this dish is anything but ordinary! This is a tried and true recipe that my family has made for years.
Creamy Mango Smoothies
Whip up this delicious mango smoothie the next time you’re looking for a quick and easy way to add some flavor to your day.
Kapusta (Polish Braised Sauerkraut with Bacon)
Kapusta is a simple side sidh recipe that can be made with just 4 ingredients. The bacon and onion add a delicious depth of flavor to the sauerkraut, and it’s all cooked until it’s nice and mellow.
Slow Cooker Sweet Potato Chili with Quinoa
This Sweet Potato Quinoa Chili is the perfect healthy comfort food! It’s naturally vegan and gluten-free, so it’s perfect for those with dietary restrictions, and it’s made with nourishing ingredients so you can feel good about eating it.