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Honey Roasted Carrots with Feta and Pistachio
Honey roasted carrots get a major flavor upgrade when you serve them over a bed of creamy whipped feta and top them with crunchy pistachios. A touch of jerk seasoning adds a savory element while parsley keeps things feeling light and fresh.

Air Fryer Roast Beef
Juicy, tender, and ready in an hour!
Butternut Squash Pasta Sauce
Nothing says fall like butternut squash! This creamy butternut squash pasta sauce is simple to make, with a sweet and nutty flavor that’s perfect for sweater weather.
Shrimp and Corn Tacos
Shine a spotlight on sweet summer corn with this vibrant taco recipe.
Hi,
I’m Lauren
I’m a certified plant-based cook, 5-time cookbook author, and enthusiastic omnivore who loves looking for creative ways to make weeknight meals more nutritious using fresh, seasonal ingredients.