Comments on: Ultimate Veggie Burgers

By: Sarah

Sarah — Fri, 08 Apr 2011 23:31:02 +0000

There is such a thing as a vegan worcestershire sauce. Check your local health food stores for it. It tastes great and does not contain any animal products or by products.

By: Mardi@eatlivetravelwrite

Mardi@eatlivetravelwrite — Sat, 08 May 2010 01:51:21 +0000

Fabulous looking burger Lauren and wow – great nutritional stats. I want one!

By: Lauren @ Healthy Delicious

Lauren @ Healthy Delicious — Thu, 29 Apr 2010 15:23:21 +0000

yup! I started with raw (and I highly recommend using a food processor to shred them if you have one. I used a grater and it made a mess!). Once shredded they cook up really quickly.

By: Teri [a foodie stays fit]

Teri [a foodie stays fit] — Thu, 29 Apr 2010 15:19:36 +0000

wow, those are so pretty! I can’t wait to make these! Do you start with raw beets?

By: Sophie

Sophie — Thu, 29 Apr 2010 07:50:07 +0000

Your rice & beet burgers truly ROCK, girl!!

I so love making my own veggie burgers,..there is nothing better then that!

Very tasty, indeed!

By: Carolyn Jung

Carolyn Jung — Thu, 29 Apr 2010 04:47:59 +0000

That is really inventive. In fact, it almost resembles a rare beef burger in color.

By: Lauren

Lauren — Thu, 29 Apr 2010 01:45:46 +0000

Yes, they are. Frozen ones from Alexia. They bake up quickly in the oven and are SO good!

By: Lauren

Lauren — Thu, 29 Apr 2010 01:44:45 +0000

OMG Natasha, I can’t believe you’ve never had a veggie burger!! You need to try one!

By: Heather (Heather's Dish)

Heather (Heather's Dish) — Wed, 28 Apr 2010 21:48:05 +0000

what an amazing color they are too! SO GOOD. i definitely am going to try these once the weather’s warm enough to grill out

By: VINCENT

VINCENT — Wed, 28 Apr 2010 20:32:40 +0000

Hello,

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