Monthly Archives: April 2007
Lobster and Scallop Risotto
| April 29, 2007 | Filled under Fish and Seafood, Special Occasions, Weekend Meals |
I felt like something different, so I threw this together. It took a while and was pretty fancy, so its best saved for a weekend meal. 1 package risotto riceolive oil1 vidalia onion, chopped2 shallots, chopped2 c. white wine2 c. chicken brothwater1/2 lb. asparagus, cut into small pieces1.5 lb. lobster meat1/2 lb. jumbo scallops2 tsp.… Read More
lamb vindaloo
| April 17, 2007 | Filled under Beef, Lamb, and Pork, Indian |
I was looking for something to do with the leftover lamb, and thisended up being a great choice! It was pretty quick and easy forIndian, but it had a really nice flavor. Not as spicy as restaurnatvindaloo, but you could probably add a few chopped chilis if you wantit spicier. If you make this with… Read More
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