Monthly Archives: March 2007

Singapore Noodles

These are pretty much a staple at out house. They’re really fast and easy, and you can pretty much just throw whatever you have into the pan. 6 ounces rice noodles1/2 c. chicken broth2 T soy sauce1 T rice vinegar2 t. chili sauce1 t. sugar1/2 lb shrimp, precooked, tails removed (you can also use chicken,… Read More

Pulled Pork

I made these today and they were sooo good! Into the crockpot went : 1 onion, thinly sliced, about 2 pounds country ribs, 1 bottle hickory BBQ sauce, a little water. On low for 8 hours. Shred halfway through. coleslaw mix mixed with: 3 T apple cider vinegar, 1/2 tsp. suagar, 1 tsp oil. serve… Read More

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